Course 1 (choice of one)

• Blantyre Chicken Liver Mousse

  Our fine selected chicken livers blended with herbs, cream and our whisky. Then sealed with our clarified butter and a sweet orange marmalade on top. This is excellent for taste and flavour far beyond what you imagine, served with crisp toast

• The True Scotch Egg

  A fresh chicken egg with our homemade banger sausage. Coated with fresh bread crumbs, then deep fried till golden brown. Served on a potato nest with our traditional HP brown sauce and Poacher's Pickle. This is the best you will ever taste.

• Glasgow's Garlic Mushrooms

  White button mushrooms cooked with butter in a cream and garlic sauce, with a hint of black truffle oil, and served with a toasted garlic buttered baguette. Nay kissing tonight fur you got garlic breath.

Course 2 (choice of one)

• Highlander's Cock-A-Leekie Soup (cup)

  For over two hundred years this has been served in Scotland. Leeks, onion, potatoes, herbs and slow-braised chicken with a sweet prune. (Gluten-free.)

• Yer Granny’s Green Pea & Ham Soup (cup)

  Creamed green peas in a ham bone stock finished with lean, sliced ham. Thick and tasty, amazing.

• House Mixed Salad

  Everything we have that’s green, with the red and yellow peppers, plus radishes, pickled red onions and heirloom tomatoes. (Gluten-free.)

Course 3 (choice of one)

• Campsie Glen Chicken

  Smoked bacon with moist chicken breast and Stilton blue cheese sauce, absolutely amazing for flavour. Now you can taste the same with your choice of buttery garlic sauce or creamy white mushroom sauce with black truffle oil. At all the eleven restaurants I have had, the Stilton was the best seller. Select one potato side and one vegetable side from our choices listed.

• Ben Nevis Chili and Honey Grilled Salmon

  Nice! Heather honey sweet, with a green chili bite. A wonderful way to taste salmon with a twist. The salmon lover's favourite. Huge response of our customers loving this. Select one potato side and one vegetable side from our choices listed.

• Dalkeith's Pork Chop

  A 16oz bone-in pork chop topped with a sweet brown mustard sauce, bacon, apple and brandy chutney. Wow. An amazing flavour for pork. It's juicy and tender meat with a taste beyond your expectations. This I believe you will not find any better. Big seller on the menu. Select one potato side and one vegetable side from our choices listed.